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Cocoa Butter

  • CAS No. 8002-31-1

  • Molecular Formula : C55H98O6

  • iorange

    Hazard Info

Chemical Family Ester
Synonyms Theobroma Oil, Oil of Theobroma, Theobroma Cacao (Cocoa) Seed Butter
Origin Natural
Functions
Anti-Inflammatory, Anti-Bacterial Agent, Antioxidant, Moisturizing Agent
Description
We assure a promising quality of all our products from trusted manufacturers. Cocoa Butter excipient with CAS No. 8002-31-1 is well known by its multiple names like Theobroma Oil, Oil of Theobroma, Theobroma Cacao (Cocoa) Seed Butter. It comes from the chemical family of Ester and functions like Anti-Inflammatory, Anti-Bacterial Agent, Antioxidant, Moisturizing Agent. Cocoa Butter excipient is available with COA/ TDS for ease in preliminary screenings; Download all necessary regulatory documents now!
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bluring

vector checkPacksize: 2 Available

Cocoa Butter USP-NF

rating 4.0

Manufacturer Product code bluring
Supplier Product Name UPI
Country of Origin bluring
Special Attributes Suitable as an Excipient
Quality Standards
cGMP Certified, US-FDA registered
Dosage Form
Cosmetic, Topical
Assay NA
Labelling Claims NF
Regulatory Compliance Product available for RegPro - On Request

Description
Clyzo, with its deep expertise in the pharma excipient industry, partners with the world's best manufacturers. Cocoa Butter USP- NF comes from the chemical family of Ester and it performs the functions of an Anti-Inflammatory, Anti-Bacterial Agent, Antioxidant, Moisturizing Agent. It is suitable as an Excipient in accordance with cGMP Certified, US-FDA registered quality standards in the dosage form: Cosmetic, Topical. At Clyzo, you can order excipients in 5 easy steps; explore now.
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